Almond Flour Recipes – 35 Ideas, From Breakfast To Dessert!

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These healthy almond flour recipes prove you don’t need wheat flour to create the best gluten free breakfast cakes and pastries, savory appetizers or dinners, and delicious low carb desserts!

Almond Flour Dessert Recipes

Keto Chocolate Cake

Deep Dish Cookie Pie

Crustless Pumpkin Pie

Keto Cheesecake Recipe

Keto Carrot Cake

Chocolate Almond Flour Cake

Keto Mug Cake Recipe

Almond Flour Recipes for Breakfast

Almond Flour Banana Bread

Keto Pumpkin Bread

Sugar Free Cinnamon Rolls (Keto Breakfast Idea)

Keto Cinnamon Rolls

Almond Flour Muffins

Flourless Apple Cinnamon Bread

The Best Keto Low Carb Blueberry Muffins

Keto Blueberry Muffins

Sugar Free Donuts With Chocolate Frosting

Keto Donuts

Blueberry Crisp Recipe

Keto Pancakes

What is Almond Flour?

Made simply from ground almonds, almond flour is a low carb and gluten free baking alternative to traditional flours. It has a slightly sweet flavor and yields soft, moist baked goods.

Most commonly, you will see blanched almond flour, which is light yellow in color and works well in gluten free cakes, cookies, or pastries. Unblanched almond flour (often called almond meal) does not remove the skins, resulting in a courser texture and nuttier taste.

While you can substitute almond meal or flour in many recipes that call for wheat flour, trying to do so in a direct 1-to-1 ratio may give you crumbly results due to the lack of gluten and differing absorption properties. If you want to achieve the best results with your almond flour baking endeavors, I recommend going with a recipe that has been formulated to use this specific flour alternative.